• Kokoa Collection - São Tomé Flakes (58%)
  • Kokoa Collection - São Tomé Flakes (58%)
  • Kokoa Collection - São Tomé Flakes (58%)
  • Kokoa Collection - São Tomé Flakes (58%)
  • Kokoa Collection - São Tomé Flakes (58%)
  • Kokoa Collection - São Tomé Flakes (58%)
  • Kokoa Collection - São Tomé Flakes (58%)
  • Kokoa Collection - São Tomé Flakes (58%)

Kokoa Collection - São Tomé (58%)

The volcanic islands of São Tomé and Principe were nicknamed the chocolate islands in the early 20th century, when they were the world's leading producers in terms of volume and quality. This São Tomé chocolate has a gently fruity taste, thanks to the banana leaves wrapped around the beans during fermentation.

Perfect to use for hot chocolate on a cold winter's day or a smooth mocha.

Weight

Purchase Type
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Delivery Frequency: Monthly

Monthly

£33.50 £31.83

Weekly

£33.50 £31.83

Fortnightly

£33.50 £31.83

Every 2 Months

£33.50 £31.83

What is in this product?

São Tomé cocoa paste, sugar, emulsifier: soya lecithin*. minimum cocoa: 58%

For allergens, see ingredients in bold.

Made in a factory that also handles milk, nuts

* Certified non GM

Suitable for vegans.

How Does It Taste?

Deliciously smooth with notes of butterscotch, popcorn and red berry. Made with Amelonado varietal cocoa.

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Preparation

Make Award-winning hot chocolate at home

  1. According to taste, scoop your chocolate flakes into a serving cup.
  2. Heat approximately 175ml of milk to fill the serving cup.
  3. Cover melted chocolate with a tablespoon of hot milk. Mix to a smooth paste
  4. Slowly whisk in the rest of the milk in stages.